Food colours can be quite toxic. I have learned that Brilliant blue induces liver damage, renal failure, and asthma while Tartrazine is responsible for Attention Deficit Hyperactivity Disorde...
Sachets of chinese ethylene are becoming more and more common at fruit wallahs. Some of these fruit traders are saying that these sachets are permitted by FSSAI. Can FSSAI please confirm?
FSSAI must introduce courses that are online on the subject of handling food. Recently I was at the jaypee hotel in greater noida and we asked them for the icecream. Turns out that the l...
My parents who are aged and have diabetes consume brown bread regularly thinking it is healthier. Is the brown bread thats available in markets genuinely made of wheat or is maida with ...
THESE DAYS DUE TO LACK OF STRICT ENFORCEMENT AND HARDER PUNISHMENTS, IT IS VERY VERY HARD TO FIND HEALTHY FOOD. MOST GRAINS AND PULSES ARE LACED WITH PESTICIDES AND HAVE TRACES OF HARMFUL HARD CHEM...
I feel that the Word' Junk food' needs to be discussed and well understood before we label any food products as a junk food. Food can not be Junk ,its the human eating behavior and proce...
I have seen many households storing water and other food items in plastic containers without knowing the reusability factor of the product. Plastics are everywhere – in food containers and to...
Junk foods and fast foods are not essential for health, they are for rare use in case of an emergency to sustain life, like when famine comes, calamities like flood and wars, or when some crisis de...
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